But I didn't let a lack of lavash keep me from enjoying this tasty sandwich. No indeed. I just grabbed some brown rice tortillas from the freezer and kept on going!
The tempeh is steamed and then sauteed in some oil, tamari, and maple syrup. It gets this awesome salty-n-sweet coating which rocks my tastebuds! The salad part is just chopped tomatoes, cucumbers, red onion, and parsley, while the sauce is simply tahini, lemon juice, garlic, water, and salt to taste.
Mothers of Preschoolers (MOPS), held a yard sale/bake sale fundraiser this weekend in order to raise money for childcare expenses. We have to pay for babysitters each week while us moms have our meetings, and the costs do add up. I hoped a batch of Cowgirl Cookies from Vegan Cookies Invade Your Cookie Jar would be a big seller, and they were - I made 20 cookies and they raised $20! I mean, if I saw someone selling these cookies for $1, I'd buy one (or two, or three), too!
I also made a trip to Whole Foods the other day to stock up on my pantry essentials. I also stocked up on a non-pantry essential, 4 bottles of kombucha! I enjoyed a Passionberry Bliss booch on Saturday after running some errands.
Okay, the Vita-Mix is calling my name...it's afternoon smoothie time! I think a Chocolate Mint smoothie will do the trick :)